It’s that time again when gift giving is in high gear, so KitchenAid and I have teamed up to give you a chance to win their new 13 Cup Food Processor. While only one reader will be chosen to win this giveaway, all of you will have every reason to place this on your wish list.
As many of you I love my food processor. In fact it gets more action time than my mixer. Yes, it’s true, for a baker this is highly unusual. Then again I may be the only baker I know that does not sift leavening agents, like baking soda. into dry ingredient; rather, I mix it in with the wet ingredients.
See a pattern here?
» Read the rest of this entry «
Peaches and Cream Gin Fizz ~ The best of summer’s peaches lend a helping hand to this updated riff on a classic gin fizz. Replacing the traditional egg white is a little bit of heavy cream and there to assist in body is a cream soda instead of tonic water. Behind that is the juice of a full lime to flatten out the sweetness of it all and bring everything back in balance to the classic gin featuring cocktail.
Peaches and Cream Gin Fizz
This is a drink that was first introduced to me during my college years by my then bartending boyfriend. I remember initially not liking this too much at first taste and then disliking it completely once I found it was made with raw egg whites. Gross. » Read the rest of this entry «
Giveaway: KitchenAid Food Processor ~ Those generous folks over at KitchenAid just keep on giving.
Photo Courtesy of My Baking Addiction
I’m super excited about this KitchenAid Food Processor because this is hands down my favorite kitchen tool. I have had a 12 Cup Professional one for over 7 years and it is my food processing Baby that just won’t quit. » Read the rest of this entry «
