This easy fruit tart recipe uses puff pastry as its base for simplicity. Layer with your favorite stone fruit for the perfect summer season tart. Yes, I’m a little early for some of the stone fruits you see in the picture below—guess you can say I’m overly excited for them and for summer. If you…
Practice makes perfect when it comes to making icing roses! Fill a pastry bag with a Wilton 1M tip and let’s begin. Step by step instructions included. You may have seen this cake all around the internet, but it was originally piped by the very talented Amanda from i am baker. While mine may not…
Guinness Nitro Cold Brew Coffee Beer + Dessert Board ~ This is the way to level up your dessert game.
No-Bake Strawberry Cake Trifle ~ It’s summer layered in all its glory, brimming with sweet strawberries, angel food cake and honey-whipped cream.
Brown Butter Madeleines with a Salted Carmel Guinness Glaze ~ Are you drooling? Yes, this is the classic French butter cake finished with hit of salted caramel Guinness glaze. The glaze is all kind of amazing, so do not skip the Guinness Draught Stout. It’s a key ingredient to balancing out the butter rich sweetness…
The secret to making your own fruit roll ups at home is to bake the pureed ingredients low and slow: 180F for 3 hours. Let’s do it! Homemade Strawberry Fruit Roll-up recipe ~All it takes is just 3-ingredients and 5 minutes of prep to turn out your favorite childhood snack. I’d like to say this…
