November 17th, 2011 §
A Fall trifle that’s perfect for any Thanksgiving feast. Each layer comes together with minimal effort and fully assembled this trifle makes an impressive presentation. Caught in between the layers you will find a light and ethereal caramel mousse that’s been layered with a burnt caramel sauce to accompany the crisp apple crumble. Adding another dimension to the apple crumble are chopped raw apples for a tart and fruity bite. Together all these components create a symphonic collaboration of textures and flavors.
Caramel Apple Trifle
If you follow me on Facebook then you know I put out a query for a preference on easy elegance or fancy desserts that require a little more time. No surprise that easy elegance won. That being the case, I figured what could be easier than a trifle. Easy to make, full of flavor and always an attention grabber, I decided to dress up my latest trifle with a Fall profile.
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October 16th, 2011 §
Staying the course of simple and easy, I’ve got a 3 ingredient, 25 minutes, no-bake dessert that will make you a hero. This Nutter Butter Bark is full of rich and creamy goodness. Caught between the melted Reese’s peanut butter chips and dark chocolate are chunks of chopped Nutter Butter Cookie Sandwich. The Nutter Butter gives an otherwise texturally monotone, but smooth, bark some crunch.
Nutter Butter Bark
I know, I make many proclamations about my baked goods. And you’re probably wondering what can I possibly offer in my defense for such a grandiose statement?
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September 19th, 2011 §
Cookies and Cream Breakaway ~ A 20 minute, 2 ingredient, sweet and simple dessert filled with Oreo goodness. Yes, another fast and easy dessert recipe that’s perfect for your holiday baking.
Oreos are a favorite in my home. I have to admit I’m not necessarily as big of a fan as Matt and the boys when it comes to eating them straight out of the bag. But when it comes to Oreos in baked goods, I can out eat them like how most birds can eat twice their weight.
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