White Chocolate & Cranberry Pot de Creme

Who is still recovering from holiday baking fatigue? No worries, I’ve got you covered with this no-fuss, show-stopping New Year’s Eve dessert—White Chocolate & Cranberry Pot de Crème.

White Chocolate and Cranberry Pot de Creme via Bakers Royale

I’m keeping this super short, because like most of you, I’m recovering as well.

Seriously, if you are still trying to figure what out what to make—this is it—a no-bake recipe, made seasonal with cranberries and festive with a little disco dust.

White Chocolate and Cranberry Pot de Creme from Bakers Royale

Hit the jump here for the recipe at Better Homes and Gardens blog Delish Dish.

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Comments

  1. Avatar for Naomi Robinson says

    Stunning!
    That golden kiss of sparkle on the glass… I’m already recovered from holiday madness…. 😉
    Really a very beautiful dessert… Had to say!!

    Wishing you a Gorgeous and a Very Happy New Year!

  2. Avatar for Naomi RobinsonJosie Tavares says

    Hi Naomi, just stopping by to wish you and your family a very Happy New Year. You are such an inspiration, love you work, it is always impeccable! xoxo -Josie

  3. Avatar for Naomi RobinsonRae says

    Disco dust is PLASTIC CRAFT GLITTER!!! It is NOT for use on any food–ever. Doesn’t matter that it’s non toxic–it’s PLASTIC and we don’t feed plastic to people.

    Edible glitter is made from gum arabic, sanding sugar, or gelatin.