Lemon and Raspberry Tart

Lemon and Raspberry Tart ~ This easy to assemble and bright fruity dessert is perfect if you want to stay on the lighter side of sweet treats this Valentine’s Day.

Lemon and Raspberry Tart

Lemon and Raspberry Tart

I’m excited to be featuring this recipe as a guest post over at Simple Bites for Aimée Wimbush-Bourque. If you haven’t been there you are in for a treat.  Part of a larger network, Simple Bites, is built on the idea of helping to bring family together through simple meals with wholesome recipes and tips for meal planning.   

Head on over and see for yourself why Simple Bites was declared by Canadian Weblog Awards as Best New Weblog.

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8 Responses to “Lemon and Raspberry Tart”

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    1
    briarrose — February 11, 2011 @ 7:56 pm

    Wow these are beautiful. I must head over to see the recipe. :)

    Reply

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    2
    Lorie — February 11, 2011 @ 8:20 pm

    Mmmmmmmm. Those look SO good!

    Reply

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    3
    Eliana — February 12, 2011 @ 1:54 am

    These are gorgeous. I especially love how the red raspberry bleeds into the yellow lemon. Gonna go get the recipe right now.

    Reply

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    4
    thecoffeesnob — February 12, 2011 @ 4:23 pm

    These look so perfect for Valentine’s day! And the plates are just absolutely gorgeous!

    Reply

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    5
    Mary — February 13, 2011 @ 3:10 pm

    What a wonderful treat for Valentine’s Day. I’m new to your blog and I’ve spent some time browsing through your earlier entries. I really like the food and recipes you share with your readers and I’ll definitely be back. I hope you have a wonderful day. Blessings…Mary.

    Reply

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    6
    marla {family fresh cooking} — February 16, 2011 @ 12:58 pm

    Love what you have done with these bright tarts! I will go check out your guest post now. xo

    Reply

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    Amanda — February 21, 2011 @ 2:05 pm

    Great feature… this recipe is just GORGEOUS!!! You have got some mad skillz girl. Both you and Aimee are such inspirations!

    Reply

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