Cocktail Popsicle: Cherry Apple Whiskey Sour Popsicles

June 22, 2011 / 16 comments »

Cocktail Popsicle: Cherry Apple Whiskey Sour Popsicles

Cherry Apple Whiskey Sour Popsicle~ A whiskey sour gets summer styling with a few seasonal fruits in this week’s Cocktail Popsicle.

Cherry Apple Whiskey Sour Popsicles

Rarely mindful of rules, this week I created a blasphemous bartender’s dream by skipping the shaker for some moving blades. That’s right everything is going in the blender including the whiskey! But before you scream in protest, let me say that this cocktail-on-a-stick has your whiskey sour well in hand (and mouth!)

So here’s a Whiskey Wednesday to help nudge you over Hump Day. Joining Whiskey Wednesday for some summer lov’n are a few sweet cherries, tart apples and a lime to create a popsicle that’s also there to assist you in obtaining your daily serving of fruit.

It’s rule breaking – with benefits! Enjoy!

Head on over to Endless Simmer for my recipe write up for these Cherry Apple Whiskey Sour Popsicles

Cocktail Popsicles, Ice Cream, Popsicles, Sorbet

16 comments »

16 Responses to “Cocktail Popsicle: Cherry Apple Whiskey Sour Popsicles”

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Kathy in Greendale — June 23, 2011 @ 12:53 am
I think you’re Sweet & Sour Mix needs to be fixed. The ingredients don’t list lemon juice, but do list sugar twice.

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- Naomi replied: — June 23rd, 2011 @ 2:23 am
  
  Hi Kathy-thanks, fixed. It’s 1 cup of lemon juice.
  
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Brooke (Baking with Basil) — June 23, 2011 @ 1:03 am

Loving that deep red color from the cherries!! Can’t think of a better way to get through Wednesday!

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Karla — June 23, 2011 @ 2:26 am

My husband is going to love this one! Between working, family and blogging, when do you sleep? :)

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Prerna@IndianSimmer — June 23, 2011 @ 5:45 am

You are a great recipe developer and photographer! Always enjoy what you share. Keep up the good work!

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Sylvie @ Gourmande in the Kitchen — June 23, 2011 @ 7:18 am

You always come up with the best flavor combinations!

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Jun — June 23, 2011 @ 7:52 am

I have been searching high and low for popsicle mould. If I find one, this recipe is the first one I am going to try. The shot is simply beautiful. Good enough to .. well .. lick :D

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Shelly — June 23, 2011 @ 1:34 pm

This sounds so good and that photo is beautiful!

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Brian @ A Thought For Food — June 23, 2011 @ 2:07 pm

What I like about this is that I wouldn’t normally drink this kind of cocktail… but in the popsicle form it sounds magical!

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DessertForTwo — June 23, 2011 @ 3:53 pm

Now THIS is what I’m talkin’ about! I love whiskey sours, and would die for it in frozen form. I have to make this tonight and pretend like it’s Friday! :)

Thanks for all your amazing cocktail popsicles!

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Eliana — June 23, 2011 @ 4:10 pm

A boozy popsicle – You’re my kinda girl!!! Love this.

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Dress and Dish — June 23, 2011 @ 5:38 pm

This sounds really BAD, in a good way ;)xox

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Shannon — June 23, 2011 @ 9:23 pm

We are making this for sure! I can’t wait.

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Sharon Fielding — June 24, 2011 @ 6:41 am

Just mentioned whiskey and my fellas ears just popped up”"”

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