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Street Tacos

March 24, 2015 By Naomi Robinson | Bakers Royale 18 Comments

I know, this is primarily a baking blog, but every once in awhile I break into savory, like today with these street tacos.

Street Tacos | Bakers Royale

It helps to keep me grounded in the real world, by real world, I mean setting a healthy eating example for the kids. Sure when I’m not eating sweets, I generally do healthy stuff like this dish here and here.

Street Tacos _ Bakers Royale copy

But for breakfast, I wait for the little guy to go to school and then breakfast usually consists of cake and coffee or cookies and coffee. As for the baby, well – he’s too young to know, but not too young that I haven’t snuck him a few smashed-up bites of cakes. I can’t help it. He’s only 10 months old, but when sees me eating—his eyes get puppy like, his arms flap in excitement and then out pops the binky and he starts licking his lip—I waffle. But only every other time—there’s hope for me yet. That is until he starts talking and pleading, then I’m done for.

Street Tacos_Ingredients | Bakers Royale

But enough about my poor eating habits and worse mothering skills, let’s get back to these easy homemade street tacos—a totally, worthy March Madness dish you that you can bust out to impress your family and friends. And while you are at it, you might as well check out this totally awesome Korean Beef Nachos from Real Food by Dad for more March Madness eats. I would say that since I’m married to him, right? Well—yes, of course—but they really are killer. Are you seeing the theme here? March Madness bites for the next few weeks are coming your way from the both of us.

Homemade Street Tacos

Homemade Street Tacos

Yield: Serves 4

Ingredients

  • 2 tablespoons canola oil
  • 1 (1.5 pound) chicken, chopped
  • 1 McCormick Taco with Chipotle & Garlic Skillet Sauce
  • 8-10 small corn tortillas
  • Condiments
  • 1/2 onion, chopped
  • 1/4 bunch cilantro
  • 2 avocados, sliced
  • 2 limes, quartered

Instructions

  1. Heat canola oil in a large skillet pan over medium heat.
  2. Add in chicken and cook until just browned.
  3. Stir in McCormick Skillet Sauce and cook until chicken is done.
  4. Remove from heat, fill in tortillas and serve with condiments.
© Naomi Robinson | Bakers Royale
Category: Savory

Filed Under: Savory

« Blueberry Baked Oatmeal
Salmon Hobo Recipe »

Comments

  1. [email protected]+Table+for+Two says

    March 25, 2015 at 4:56 am

    Oh my goodness, this looks so good!! I want tacos for lunch now!

  2. [email protected]+Closet+Cooking says

    March 25, 2015 at 4:58 am

    Those tacos look great!

  3. Brenda @ a farmgirl's dabbles says

    March 25, 2015 at 5:07 am

    I love the versatility of a taco. Gorgeous chicken version, Naomi!

  4. [email protected] says

    March 25, 2015 at 5:11 am

    Love these street tacos!!

  5. Jennifer+Farley says

    March 25, 2015 at 5:15 am

    You can never go wrong with tacos!

  6. marla says

    March 25, 2015 at 5:15 am

    Fantastic savory recipe!!

  7. Tieghan+Gerard says

    March 25, 2015 at 5:36 am

    So easy and so full of flavor! Perfect!

  8. [email protected]+Floating+Kitchen says

    March 25, 2015 at 5:56 am

    I want these all day, everyday. And love that you give the baby cake. I mean, I wouldn’t really expect anything different from you! XO

  9. Gerry @ Foodness Gracious says

    March 25, 2015 at 6:43 am

    Don’t feel bad, I just gave my daughter the In N Out meal she didn’t eat last night for her school lunch 🙁 At least she thought it was awesome.

  10. Heather+Christo says

    March 25, 2015 at 8:42 am

    these look absolutely fantastic- I could eat 10!

  11. Gaby says

    March 25, 2015 at 11:09 am

    These tacos are happening ASAP! Delicious!

  12. Lauren\ says

    March 25, 2015 at 6:17 pm

    These are gorgeous photos! I almost licked my screen… 🙂 Thanks for sharing!

  13. Laurie+{Simply+Scratch} says

    March 26, 2015 at 5:39 am

    Absolute taco perfection! YUM!

  14. Maria says

    March 26, 2015 at 5:49 am

    We love street tacos- these looks SO delicious!

  15. Kari says

    March 26, 2015 at 10:49 am

    These look so good! They are my favorite kind of taco!
    Kari
    http://www.sweetteasweetie.com

  16. Jenny Flake says

    March 26, 2015 at 5:44 pm

    Loose your savory recipes Naomi! These look awesome!!

  17. Laura+(Tutti+Dolci) says

    March 26, 2015 at 9:39 pm

    Tacos have never looked better, I love these!

  18. Laura @ Laura's Culinary Adventures says

    April 1, 2015 at 3:48 am

    Looks yummy! I eat cake for breakfast as often as I can!

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About Naomi Robinson

Welcome to my cozy corner where baking meets random thoughts and musings. I’m a self-taught baker sharing all things sweet (and some savory—okay, and cocktails) with a whisk in one hand and a camera in the other.

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