- Part 116

Pumpkin Pie Tart

Pumpkin Pie Tart ~ A modern twist on a classic Thanksgiving dessert.

Growing up my siblings and I weren’t allowed to eat many desserts. But there were always those certain times of the year like the holidays and birthdays that dessert came without the usual begging and pleading.

So pumpkin pie during Thanksgiving was always a highlight. And since no one really liked it but me, (how opportune was that), I developed an overindulgent habit for it that is still with me today. Continue reading Pumpkin Pie Tart

Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping ~ Another simple and delicious Thanksgiving side dish.

Sweet Potatoes with Pecan and Gingersnap Praline Topping

There are a few classic dishes that make Thanksgiving for me and my family, this is one of them. I have to admit when I first met Matt his Thanksgiving tendencies was for dressing and turkey; that’s it–no more, no less. You can imagine for a foodie like me that was a bit shocking. Since that time, he has slowly adopted some of my favorites. This Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping is definitely one of them. In fact it’s such a hit his family insists that I bring it every year.

What’s not to like—the creamy sweetness of the sweet pototoes is perfectly paired with a crunchy praline topping that is made with some crushed gingersnaps for an added kick. Its an easy side dish for Thanksgiving, and the best part, you can make this ahead of time. Continue reading Sweet Potato Casserole with a Pecan and Gingersnap Praline Topping

Mini Pommes Anna

Mini Pommes Anna ~ A rustic French side dish made of sliced potatoes gets a mini update, making it elegant and worthy enough for a Thanksgiving side dish.

This is a four ingredient dish consisting of potatoes, butter, salt and pepper. It’s simple to make and easy to assemble. And it also will be the first of a few side dishes and mini appetizers I will be sharing for Thanksgiving.

I know, what’s a baker doing going savory? Don’t worry desserts are still on the table, I just thought it would be nice to break it up a bit and share with you some simple but delicious holiday appetizers and side dishes.

Continue reading Mini Pommes Anna