Really? Really. Grilled cocktails. I loved the idea of this the moment I ran across a grilled margarita in an Esquire article. Naturally, I had to try it in a cocktail popsicle.
I’m glad I did and I’m betting you will to. Continue reading Cocktail Popsicle: Grilled Mango Smash
Cocktail popsicles are easy to make. You see alot of them here on Bakers Royale, I sorta love them in all ways possible: conceiving the flavor combos, deciding what booze to use or what drink to mix and of course eating them. I even love shooting them, even if they become a melt-y mess like the picture you see—although, somehow that melting mess is one of my favorite shots.
I started this cocktail popsicle series last year and I brought it back this year since you guys seem to love them too. With that I get a lot questions asking what forms I use, where do I get them along with questions about a few other details. Continue reading How to make a cocktail popsicle
Strawberry and Peach Vodka Collins ~ Who says you can’t freeze vodka? Here’s your vodka, in Popsicle form, with some strawberries and peaches for a deceptively tame, but tasty adult filled summer cocktail treat.
Yep, another week, another late Wednesday cocktail popsicle posting. Seriously, I have a tardy issue – always have. I’m always squeezing ten pounds of stuff in a five pound sack. Continue reading Cocktail Popsicle: Strawberry and Peach Vodka Collins
