Have your Memorial Day dessert on a stick. That’s fruit, booze and dessert all in a popsicle and in one bite, er lick! Although, I realized after I began writing this post that I forgot to add in some strawberries or raspberries for a red,white and blue action—dang. But you don’t have to, so either chop up some strawberries/raspberries or puree either one and swirl it in for a festive look.
This week I deviated from my hard-liquored fruit pops for a dessert pop shot up with some Robert Mondavi Wines Private Selection. The pure fruit notes of the cabernet sauvignon made it a perfect blending partner for a blueberry dessert profiling. You will love this, so hit the jump to Endless Simmer to grab the Blueberry Cabernet Cheesecake Popsicle recipe
