Double Decker Oreo Fudge

I couldn’t decide if I wanted a white chocolate or a straight-up chocolate fudge. Then it occurred to me what about an Oreo fudge? Well I don’t know if you‘ve ever been gripped with indecision, but when I am-I just go for it. I can’t say this always works out well, but in this instance it did. The Oreo gives the fudge a nice textural and flavor break from the richness of the chocolates.

Double Decker Oreo Fudge

 

As a chocolate lover, I’ve never been a huge fan of fudge. It’s usually too rich and I can never have more than just a few bites. But as my friend Michelle, and from a one blogger to another, she reminded me I don’t have to like it.

Double Decker Oreo Fudge

Before you shake your head in confusion-let me say I totally agree. If you are a regular reader than you know this is the case when it comes to peanut butter. Not only do I not like it, but I’m also allergic to it. Luckily, not so much that it prevents me from working with it.

That said, I decided, yes I would make some fudge for a Valentine’s treat, since many people do love fudge and it’s fast and easy to make.

As for the result and as a non-fudge fan—I will say loved it. The Oreos really make it perfect for me.

 

A few notes:

  • If you are not a white chocolate fan, replace that portion with all chocolate and omit the butter. The butter helps to melt and keep white chocolate smooth.
  • For straight black and white double decker fudge omit the Oreo.
  • Make sure to store the fudge in a tightly sealed container to keep it creamy and moist.

Double Decker Oreo Fudge

Preparation: Line a 8×8 pan with foil.

Ingredients:

  • 1 can of sweetened condensed milk, portioned in half
  • 10 Oreos, chopped
  • 1 cup white chocolate
  • 2 tablespoon butter
  • 1 cup of semi-sweet chocolate

Instructions:

  1. Split sweetened condensed milk in half and set aside. Chop Oreos and set aside
  2. Place white chocolate, one ½ of sweetened condensed milk, 2 tablespoon of butter in a heat proof bowl over simmering water. Stir and mix until melted and combined. Fold in Oreos and stir to combine. Pour mixture into pan.
  3. Place semi-sweet chocolate and remaining half sweetened condensed milk in a heat proof bowl over simmering water. Stir and mix until melted and combined. Pour mixture on top of Oreo layer and refrigerate for 1 an hour to set.
  4. Remove from refrigerator and peel away foil once set. For ease of cutting make sure to clean knife between cuts to prevent sticking.
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46 Responses to “Double Decker Oreo Fudge”

  1. #
    1
    Annie @ Annie's Cooking Lab — January 23, 2012 @ 2:46 am

    Yum, that looks fantastic! I love Oreo in basically anything, putting it in fudge is a great idea!

    Reply

  2. #
    2
    Katrina @ Warm Vanilla Sugar — January 23, 2012 @ 2:47 am

    I love you I love you I love you!! Fudge is my all time favorite treat and so many blogs just have chocolate or peanut butter!! This is exactly what I’ve been looking for!!

    Reply

  3. #
    3
    Regan Martin — January 23, 2012 @ 4:12 am

    This sounds awesome! Thanks!

    Reply

  4. #
    4
    Averie @ Love Veggies and Yoga — January 23, 2012 @ 4:45 am

    This looks almost too pretty to eat. Almost :)

    Reply

  5. #
    5
    Diane — January 23, 2012 @ 7:05 am

    To die for! Another creative genius bit by you that I can’t wait to try.

    Reply

  6. #
    6
    Jason — January 23, 2012 @ 1:49 pm

    What did you use to make the tops of the pieces white in your photos?

    Reply

    • Naomi replied: — January 23rd, 2012 @ 4:43 pm

      Hi Jason- Since I refrigerated the fudge prior to photographing, I think the condensation from the fudge coming to room temperature caused the light to reflect and give off a white appearance.

      Reply

  7. #
    7
    Nicole Underwood — January 23, 2012 @ 1:55 pm

    These sound amazing, and look down right stylish to boot!

    Reply

  8. #
    8
    Brian @ A Thought For Food — January 23, 2012 @ 2:57 pm

    These are evil! How can anyone resist them (especially when you don’t have any will power, like me)?

    Reply

  9. #
    9
    Tara @ Chip Chip Hooray — January 23, 2012 @ 3:05 pm

    Mmm! Fudge that has Oreo is my favorite kind. Thanks for sharing–even if fudge isn’t typically your favorite! ;)

    Reply

  10. #
    10
    Kacey @ Kacey's Kitchen — January 23, 2012 @ 4:44 pm

    Wow, this looks AMAZING!

    Reply

  11. #
    11
    Shaina — January 23, 2012 @ 4:52 pm

    Sinfully good and gorgeous.

    Reply

  12. #
    12
    Emily — January 23, 2012 @ 5:32 pm

    This fudge looks fantastic! My boyfriend isn’t much of a sweets eater, but two of the few things he will eat are fudge and Oreos. I can’t wait to try this out on him!

    Thanks for posting!

    Reply

  13. #
    13
    Becca — January 23, 2012 @ 5:53 pm

    Lovely as always.

    Reply

  14. #
    14
    sweetsugarbelle — January 23, 2012 @ 6:11 pm

    I like Oreo fudge, oh yes I do!!! My husband likes plain. This is PERFECT four us, LOL!

    Reply

  15. #
    15
    nicole {sweet peony} — January 23, 2012 @ 6:40 pm

    i am not a fudge-fan either, but these sound so good! i can’t resist oreos :) beautiful fudge & photos!

    Reply

  16. #
    16
    Ann P. — January 23, 2012 @ 6:47 pm

    Can’t decide, make ‘em both!! Great solution with awesome results. These look DELICIOUS!

    Reply

  17. #
    17
    Alison @ Ingredients, Inc. — January 23, 2012 @ 8:29 pm

    okay you are unreal! LOVE THESE! Putting this on my Facebook page and just pinned and tweeted them

    Reply

  18. #
    18
    TidyMom — January 23, 2012 @ 8:31 pm

    funny……I’m not a big fan of fudge either, and I’m not quite sure why. But this sounds like one worth trying!!

    Reply

  19. #
    19
    Brandon @ Kitchen Konfidence — January 23, 2012 @ 8:34 pm

    Mmmm this does look good. And seems so simple too!

    Reply

  20. #
    20
    Paula — January 23, 2012 @ 9:08 pm

    It must be so delicious! But not only this, you have make then with so perfect shape, they are perfect also in this!!

    Reply

  21. #
    21
    Shannon — January 23, 2012 @ 11:01 pm

    Fudge isn’t really the first thing I think of when I want something sweet either. However, with Oreos in it, I would change my mind. The crunch of the cookie with the smoothness of the fudge would be delicious!! Another thing to add to my baking bucket list! :)

    Reply

  22. #
    22
    Kristen — January 23, 2012 @ 11:44 pm

    What a delicious fudge recipe – I love anything with oreos in it!

    Reply

  23. #
    23
    Kathy — January 24, 2012 @ 2:56 am

    I’ve never really been a fan of fudge; I find it too rich, too.
    Although, these seem great too!

    Reply

  24. #
    24
    Anne — January 24, 2012 @ 3:19 am

    Now this is a fudge I can eat!

    Reply

  25. #
    25
    Sharon — January 24, 2012 @ 3:37 am

    Oreo is a great ingredient to be added to a dessert. I tried it many times on ice creams and I never get tired of the combo. I am glad to learn another recipe where I can mix the cookies. Thank you for sharing.

    Reply

  26. #
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    Sylvie @ Gourmande in the Kitchen — January 24, 2012 @ 4:08 am

    I love the double decker idea, so pretty!

    Reply

  27. #
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    Diane {Created by Diane} — January 24, 2012 @ 4:11 am

    Just one more reason to by jeans with some stretch in them :)
    LOVE these Naomi, you’re a GENIUS!!!

    Reply

  28. #
    28
    Shumaila — January 24, 2012 @ 6:16 am

    These look perfect! With people like you around, I should have been smarter than to make weight loss resolutions!

    Reply

  29. #
    29
    Jenny — January 24, 2012 @ 12:06 pm

    Beautiful as always. I can spot one of your recipes or photos from a mile away – just perfectly beautiful. I don’t know if you ever watched The Golden Girls – but Blanche (the man crazy Golden Girl) once said about a man she had her eye on….”He fairly screams Blanche. At least, he will when I’M through with him” – your photos and recipes scream “Naomi”.

    Reply

  30. #
    30
    Nicole — January 24, 2012 @ 3:42 pm

    I have to agree that fudge is not for me either, but that extra Oreo layer on the bottom might convert me!

    Reply

  31. #
    31
    Roxana GreenGirl {A little bit of everything} — January 25, 2012 @ 12:12 am

    I love chocolate but, just like you, i find the fudge too much for me. I’ll have to take your word for this and make a little. Love the double color and the oreo addition.

    Reply

  32. #
    32
    anh@anhsfoodblog.com — January 25, 2012 @ 4:02 am

    oh yum!! Anything with white choc and oreo is DELICIOUS!

    Reply

  33. #
    33
    Elena — January 25, 2012 @ 5:39 am

    These are so pretty! My friend loves Oreos I might have to make these for her birthday!

    Reply

  34. #
    34
    Lora — January 25, 2012 @ 2:10 pm

    Brilliant idea. Double the pleasure!

    Reply

  35. #
    35
    JulieD — January 26, 2012 @ 12:54 pm

    Love this! It looks amazing! I love white chocolate and the oreos…it’s like a cookies & cream!

    Reply

  36. #
    36
    Eliana — January 26, 2012 @ 8:29 pm

    These beauties almost look too good to eat! You are quite the talent in the kitchen.

    Reply

  37. #
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    Colleen — January 31, 2012 @ 12:29 am

    just made these today! how do you get the tops so smooth?? thanks for the great recipe – I’ll be coming back for more! :)

    Reply

  38. #
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    limos — April 8, 2013 @ 4:29 am

    sup, from Hidden Hills, California I want to mention, I loved this blog. However, it is weird how I ended up on your website. I searched for buffalo limousine services on YouTube and ended up on your website. I must say I do like your site and will check back soon. But I need to find the limo I was originally looking for first. Have a lovely day! cheerio.

    Reply

  39. #
    39
    Angela — March 13, 2014 @ 10:02 am

    Hi, just to clarify.

    In your step 2, what do you mean by “Fold in Oreos”? Thank you very much for the recipe(:

    Reply

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