Ingrid’s Chocolate Truffle Tart ~ A chocolate lover’s dream. The deep dark chocolate flavor in this dessert is delivered in a smooth body with a chocolate tart shell that perfectly crumbles and compliments each bite.
If you haven’t noticed, let me tell you – I love chocolate. I never really noticed how many desserts I make that incorporate it until my friend Ingrid of 3B’s alluded to it in a comment.
Her love for chocolate runs as deep as my son’s love for peas, which is about one to two peas deep. So while I was planning and making this my first thought was of Ingrid and how she will probably sigh and say, “Another chocolate recipe”?
Yep, another one, Ingrid. Can we still be friends, even if I’m being a bit of a tease by immortalizing your dislike for chocolate in a dessert? And while this is a Alice Medrich recipe, I have endearingly renamed it Ingrid’s Chocolate Truffle Tart. Continue reading Ingrid’s Chocolate Truffle Tart
