Caramel Brownie Tarts

Grab a drink in one hand and a pastry bag in the another, we are going to hit this Sandra Lee style. Objections? I don’t think so. Sometimes everyone needs a fancy semi-homemade treat. And if we are going to do it, lets do it with some ready-made brownie bites for the base, ready-made caramel for a filling and homemade brûlée meringue to finish.

Caramel Brownie Tarts via Bakers Royale Caramel Brownie Tarts
Caramel Brownie Tarts

See—easy.  You can do this while sipping on something. Well, maybe between sips—might be safer with the torch and all. Continue reading Caramel Brownie Tarts

Peppermint Brownie Pops

I’m not a huge fan of cake pops, but brownie pops—I’m a fan. And an even bigger fan of peppermint brownie pops that are holiday perfect in flavor.

Peppermint Brownie Pops via Bakers Royale Peppermint Brownie Pops

I realize there are a ton of Christmas brownie pops and these are almost too simple in design to categorize them as such. But sometimes I like things simple and fuss-free, especially since I’m not too crafty when it comes to cute food. Continue reading Peppermint Brownie Pops

Creme Filled Brownie Bites

Crème Filled Brownie Bites ~ Brownies and crème.  Clarissa Dickson Wright and Jennifer Paterson. What do the Two Fat Ladies and crème filled brownies bites have in common? Nothing, other than some things are made better by the other half.

Creme Filled Brownie Bites
Creme Filled Brownie Bites

If you have never seen their show, Two Fat Ladies, look them up on You Tube. While their fully fat laden cooking maybe out of vogue, I’m pretty sure you can still enjoy their humor – the ladies are hilarious.

As for the brownie team up in this recipe, I filled the brownies with a simple pastry cream. I love how it evens out the richness of the chocolate, while adding a nice textural contrast to the fudge like brownie. And yes, more sprinkles – they make me smile, so I added some.
Continue reading Creme Filled Brownie Bites

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