Get your eye candy viewing glasses on. In lieu of a recipe post, I want to share with you guys my latest web addiction: Pinterest.
It’s been a while since I’ve done a “For Consumption” post. There’s a reason for that. Since Pinterest came around I’ve been bookmarking and sharing the things I love over there. Pinterest is a place where you can visually bookmark the things you love from around the web by pinning them to boards you create. It’s like Tumblr meets Stumble.
Stacking this multi-layered dessert are rich custard layers of chocolate pudding with Kahlua and vanilla pudding with Bailey’s Irish Cream. Cut between those rich layers is a welcoming interruption of tender crushed brownie bits and crunchy roasted almonds.
Have I told you, I sorta have a thing for mudslides? Yeah, it might or might not be a slight obsession, but let’s not get all analytical here. Let’s just call it a distraction. An obsession sounds expensive—something that requires therapy.
This no-bake pot de crème is where custard meets pumpkin for an easy-to-make fall dessert. Simple in design and in flavor, this uncomplicated dessert may surprise you with its ability to leave you reaching for seconds.
As many of you know I spent this past weekend in Philadelphia eating and drinking my way through the city with some other bloggers. Along with discovering great eats and drinks, I also discovered—crap, I’m old. Not only could I not keep up with the 2AM pub crawl, but when I got home on Sunday night I couldn’t find the energy to post. Continue reading Caramel Pumpkin Pot de Crème
