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Snickers Silk PIe

November 19, 2014 By Naomi Robinson | Bakers Royale 23 Comments

Oh hey, it’s pie time. And with the oven being a hot commodity during the holidays, I thought I’d share an incredibly easy to-make, no-bake, show-stopping pie.

Snickers Silk Pie ~ The ultimate creamy no-bake, easy-to-make pie with a layer of dark chocolate, peanut butter and caramel, then rimmed with chopped Snickers.

This is also my entry for  Better Homes and Gardens’ Christmas Baking Contest.

Snickers Silk Pie via bakers royale

I’m honored that they invited me to participate. It’s a great event and many of my friends are participating.The contest has four baking categories: chocolate, peppermint, fruit and cinnamon. Of course I chose chocolate and adapted the Triple Chocolate Silk Pie from their website. I (1) swapped out the pastry crust for an Oreo crust (2) traded the white chocolate and semi-sweet chocolate layer for a caramel and peanut butter one, and finally, (3) I finished it with a Snickers rimming. And since this is a bracket-style contest, I’m facing off against my friend Jennifer from Savory Simple . She made a decadent Chocolate Malt Layer Cake. We would love it if you would cast a vote for either us. Vote for the one you love!

To vote click here. 

Click here to grab the original recipe and my modified version of Better Homes and Garden’s recipe Triple Chocolate Silk Pie.

Filed Under: Crisps, Cobblers, Crosatas, Pies, Tarts, Sweet

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Comments

  1. Jennifer Farley says

    November 19, 2014 at 8:10 am

    Absolutely stunning, as always!

  2. Veronica@downcakerylane says

    November 19, 2014 at 8:15 am

    Whoa…you two are making it very hard to make a decision…I hate to choose, lol

    This looks amazing! Good luck!

  3. Lou says

    November 19, 2014 at 8:58 am

    This looks amazing! Going to put this on my ‘to do’ list.

    Thanks for sharing and good luck!

    xxx

  4. Ilona @ Ilona's Passion says

    November 19, 2014 at 9:15 am

    So easy to make! and I love snickers.. delicious pie!

  5. Jamie says

    November 19, 2014 at 10:09 am

    This looks out of this world. I’ve got to try it!

  6. Anna @ Crunchy Creamy Sweet says

    November 19, 2014 at 11:09 am

    Stunning! Voted of course!

  7. Jennifer @ Show Me the Yummy says

    November 19, 2014 at 11:51 am

    It’s SO pretty! I’ll definitely be voting 🙂

  8. Averie @ Averie Cooks says

    November 19, 2014 at 12:00 pm

    What a stunning pie and best of luck – to both of you 🙂 Pinned!

  9. Angelyn @ Everyday Desserts says

    November 19, 2014 at 1:48 pm

    this looks amazing! looks like a total winner 🙂

  10. Mary Frances says

    November 19, 2014 at 2:57 pm

    Gorgeously decadent!!!

  11. Tieghan Gerard says

    November 19, 2014 at 7:58 pm

    Sine worthy, Naomi!

  12. Amy @ Thoroughly Nourished Life says

    November 19, 2014 at 8:04 pm

    It’s going to be a long hot summer Christmas here in Australia so I am so happy to see a show-stopping no-bake dessert! I can tell this will be a huge hit with my snicker’s loving family 🙂
    Caramel and peanut butter layers? Oh take me there!

  13. Gaby says

    November 19, 2014 at 8:37 pm

    WHOA!!! This is everything I could want in a pie!!! Good luck!

  14. Lisa @ Healthy Nibbles & Bits says

    November 19, 2014 at 8:52 pm

    This cake is gorgeous! Love all the different layers. Good luck on the contest!

  15. Jessica @ Sweet Menu says

    November 19, 2014 at 8:54 pm

    Showstopping is about right! This pie is out-of-this-world!

  16. Laura (Tutti Dolci) says

    November 19, 2014 at 10:16 pm

    So pretty, love those perfect layers!

  17. patti says

    November 20, 2014 at 6:58 am

    Where is the recipe for your pie? I could not find it on the link you provided…only the original…help?

  18. Meg van der Kruik says

    November 20, 2014 at 6:58 am

    This is absolutely stunning!!! I voted and will be back to vote again:)

  19. Norma | Allspice and Nutmeg says

    November 20, 2014 at 1:40 pm

    be still my pie lovin heart. This is stunning!

  20. Laura @ Laura's Culinary Adventures says

    November 23, 2014 at 11:26 am

    The different layers are so beautiful!

  21. Laura says

    November 25, 2014 at 2:44 pm

    Did I miss the recipe for the Snickers Silk Pie? I clicked all the links but none showed the recipe 🙁

  22. Manjuli says

    November 28, 2014 at 4:04 am

    The recipe calls for refrigerated or frozen egg product. Is there a substitute for this? Considering it’s not baked, I’m assuming I can’t use fresh eggs. Can I just omit this completely?

  23. Nancy says

    November 29, 2014 at 6:14 am

    Please sign me up on e mail list. Thank you

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About Naomi Robinson

Welcome to my cozy corner where baking meets random thoughts and musings. I’m a self-taught baker sharing all things sweet (and some savory—okay, and cocktails) with a whisk in one hand and a camera in the other.

More about Naomi »

 

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4 teaspoon ground cinnamon
2 teaspoon ground ginger
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