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Holiday Gift: Nespresso 2017

December 3, 2017 By Naomi Robinson | Bakers Royale 11 Comments

**This is a sponsored post in partnership with Nespresso. All opinons are my own**

My casual coffee-drinking husband always gives me that questioning look when I walk out of the Nespresso store with two large bags full of capsules. It’s my favorite beverage to enjoy and I’m a Nespresso  die-hard, so I always pick up the classic blends as well as any seasonal or limited featured blends.

Nespresso 2017 | Bakers Royale

I love the taste first and foremost, second to that I’m a big fan of their design work. From the machines to the capsules I love everything about it—the details, the color, the branding – I’m a sucker for it all. So when Nespresso asked me to partner with them this holiday season to show how there is a machine for everyone. I said yes faster than it took me to brew my next espresso. 

Let’s give the coffee lover in your life an upgrade! You may not know their specific coffee drinking habits, but you do know their style, passion and how they live their life. And that’s all you need to know when you pair that with what Nespresso has to offer.

Nespresso Citz | Bakers Royale

I could tell you a lot of reasons why they are the best, but for the sake of brevity, and because not everyone geeks out over things like how many bars of pressure a machine has, I’ll go through it bullet style. The list below is specifically for my favorite Nespresso – the Citz. It’s the best personalized holiday gift for The Minimalist in your life.

  • The capsules easily insert and eject.
  • Auto off after 9 minutes of inactivity.
  • The sealed and recyclable aluminum capsules lock in freshness and provide exceptional taste.
  • 19 bar high-pressure pump for a dense crema
  • Fast 25 second heat-up.
  • programmable buttons for Espresso and Americano style sizes. Foldable drip tray for different cup sizes.
  • Nespresso coffee capsules are 100% recyclable aluminum and have made into items like bicycles, art, peelers and Victorinox knives and the coffee grounds are 100% compostable.
  • Recyclingbags are provided. Once the bag is filled, it can be dropped of at any UPS location for a no-charge return (excludes Hawaii and Alaska) or at any Nespresso Boutique drop-off station.

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Quality + design is the reason why I keep gifting Nespresso to all my coffee-loving friends and family. Let’s be real, gifting can be stressful, so I’m all for Nespresso creating a gifting page that matches a machine to a personality—click, match and done. Trust me, the coffee lover in your life will thank you.

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You may notice that two of the personalities look familiar. I helped them style the Minimalist and the Adventurer and they shot in my home! The two personalities were perfect representations of Matt’s and my style. I’m definitely more of a Minimalist – I prefer a clean aesthetic with lots of white, while Matt is more of an Adventurer and prefers bold colors and styling.

 

Filed Under: Good Things

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Comments

  1. Karen Wood says

    December 4, 2017 at 4:26 am

    Hmm. i think you made me want one. I drink coffee all day. I’m make drip coffee but I don’t use a machine. I can see myself using The Minimalist, and possibly graduating to The Artiste. Good review.

  2. Mary Ann | The Beach House Kitchen says

    December 4, 2017 at 7:37 am

    I want one!! May need to get this on my Christmas list!

  3. Leigh Ann says

    December 4, 2017 at 10:43 am

    I want one of these! Looks like the perfect gift for under the tree!

  4. Susan says

    December 4, 2017 at 10:48 am

    I love, love, love my Nespresso coffee maker. Take it with me when I travel so I’m sure to get the best tasting coffee.

  5. Imane Daher says

    December 4, 2017 at 1:36 pm

    I want one…. Love espresso and use it in my cooking too.

  6. Gina @Running to the Kitchen says

    December 4, 2017 at 5:02 pm

    Okay, I definitely need one of these! I’ll have to drop some hints for Christmas! 😉

  7. Jennifer Farley says

    December 4, 2017 at 5:54 pm

    I’m basically obsessed with my Nespresso. I don’t have to think about making espresso before I’ve had caffeine, it makes THE SMOOTHEST lattes ever… and they recycle! What’s not to love?

  8. Tieghan Gerard says

    December 4, 2017 at 8:38 pm

    I’d be lost without coffee, so I clearly LOVE this gift idea!

  9. Sarah Fennel says

    December 4, 2017 at 8:45 pm

    Who wouldn’t want a coffee gift?! GREAT idea.

  10. Alice @ Hip Foodie Mom says

    December 5, 2017 at 3:54 am

    We have a Nespresso and love it! but what a great gift idea for my parents, thank you Naomi!!

  11. Lindsay Cotter says

    December 5, 2017 at 6:41 am

    I need one of these in my life! I’m adding it to my Christmas list! hehe

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About Naomi Robinson

Welcome to my cozy corner where baking meets random thoughts and musings. I’m a self-taught baker sharing all things sweet (and some savory—okay, and cocktails) with a whisk in one hand and a camera in the other.

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Truvia Sweet Complete Sweeteners are zero-calorie and made with plant-based stevia sweetness. Whether you are using the All-Purpose, Brown, or Confectioners Sweetener, they measure cup-for-cup like sugar in your favorite seasonal baked goods! 

Apple Spiced Cake 
Serves 12 

3 cups (14 oz.) self-rising flour
1 ½ teaspoon baking powder
1 teaspoon baking soda
4 teaspoon ground cinnamon
2 teaspoon ground ginger
1 teaspoon fresh grated nutmeg
1/4 teaspoon ground cloves 
3 eggs
1 cup (6.25 oz.) Truvia Sweet Complete Granulated All-Purpose Sweetener 
1 cup (5.75 oz.) Truvia Sweet Complete Brown Sweetener 
1/2 cup buttermilk
1 tablespoon vanilla extract
3/4 cup vegetable oil 
1 1/2 cups (5.5 oz.) peeled and shredded granny smith apple, about 2 large

Heat oven to 350 degrees F. Lightly coat a 10-12 cup bundt pan with non-stick spray. Set aside. 

In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg and cloves. Set aside.

In a second large bowl, add the eggs, and beat until combined. Add both the Truvia Sweet Complete Granulated All-Purpose and Brown Sweeteners, whisk until fully incorporated. Pour in buttermilk, vanilla extract, and vegetable oil, whisk until combined. 

Fold dry ingredients into the wet until smooth. Add the grated apples and fold until just combined. 

Pour batter in prepared pan and bake for 45 minutes or until a cake tester comes out free of wet batter. Transfer cake to a wire rack and let cool in the bundt pan for 20 minutes. Unmold cake and let cool completely on a wire rack. Before serving, dust with Truvia Sweet Complete Confectioners Sweetener. Enjoy outside with a seasonal beverage!
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