Time to double up on the celebration, especially since this cocktail popsicle series went international. Yep, they’ve been inked in Life & Style Weekly Magazine, Germany.
White Russian and Black Russian Cocktail Popsicles
Of course I totally tried to use this as evidence for awesomeness to Matt and how I should not have to, at minimum, fold laundry, make dinner or do anything chore-like for a month. I mean Hello 2-page spread and a blurb on the cover.
The end result. . .there is a pile of my laundry waiting for me. It’s fun to see, but I really owe you guys a big thanks for making the series so popular-so thank you, All! You guys are the best.
As for this week’s recipe-hit the jump to Endless Simmer for the recipe write up on this week’s Cocktail Popsicles.
How terribly exciting! I think you should have grapes peeled and a private palm frond fanner at your beck and call. This is amazing news! Congrats! Even better is that a celebrity such as your self stopped by my little ol’ blog today. Thank you.
xx,
Miss B.
YEEEEEEEEEEEEEEEEEEEEEEEEEEEEEES! 😀 You’ve done them, finally! I am so sad I can’t try them right now because I’m spending a year as an Au Pair and I don’t think my host family would like me to make cocktail popsicles… but they look so lovely, I’m definitely going to give them a try next summer. Thank you for picking up my suggestion 🙂
these are so cool, I can’t believe he didn’t do the laundry…next time don’t share 🙂
Congratulations!!! How exciting!
Now – as for these babies – I think I may have just discovered my undoing. I love a white russian – have since my dad made me drink the ‘chocolate milk’ as a kid to get me to sleep (not at all in that bad parenting kind of way). These sound amazing!
Glad to get your order, Betty. It took me awhile as you can see to figure what body I would put to the Russian Popsicles. Hope you like them and thanks for the request!
Love them! And congratulations, Naomi! Well deserved!!! Well deserved. This is the series that hooked me! Ps-I think you should get a month off too…
Where can I find the recipe?
can you send a link for the recipe ….. can’t locate it