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Almond Butter Buckeye Bars

April 1, 2013 By Naomi Robinson | Bakers Royale 28 Comments

In all honesty, I’ve never even heard of a buckeye until I started blogging, I’m not sure if it’s because it’s more of a midwest thing, back east. southern or just a plain non-southern California thing. But even if these weren’t regional, I’m pretty sure they wouldn’t have found their way into my very traditional Asian upbringing.

Almond Butter Buckeye Bars-Bakers Royale

As a result of that, and lucky for me, I’m still trying to fill in the gaps with a lot of desserts that are new to me. Yay to a valid excuse for complete gluttony.

Hit the jump here to Better Homes and Garden’s blog Delish Dish for the recipe to these Almond Butter Buckeye Bars.

As always, if I can please ask you guys–if you are going to pin any of the images please do so from Delish Dish and not here, since the recipes reside over there. Thanks!

 

Almond Butter Buckeyes - Bakers Royale

 
 {EAV:79cbba283bb8d51f}

Filed Under: Bars and Cookie Bars, Sweet

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Comments

  1. Jen @ Savory Simple says

    April 2, 2013 at 4:18 am

    I’ve never heard of these bars, either! They sound fabulous, though.

  2. dessertfortwo says

    April 2, 2013 at 4:27 am

    Look at all that bright light! Love it 🙂

  3. Tieghan says

    April 2, 2013 at 5:07 am

    Going to get the recipe for the bars now! They look Insane! WOW!

  4. Katrina @ In Katrina's Kitchen says

    April 2, 2013 at 5:18 am

    Oh yes- buckeyes. I grew up with them and I’m shocked when people don’t know what they are 🙂

  5. Linda says

    April 2, 2013 at 5:26 am

    Love buckeyes and will check out the recipe.

  6. Belinda @themoonblushbaker says

    April 2, 2013 at 5:38 am

    I have no idea what Buck eyes are, It is not common in Australia. The title had me hooked, I love almonds so I will def go to website.

  7. Anna @ Crunchy Creamy Sweet says

    April 2, 2013 at 5:52 am

    Buckeyes are highly popular here in Kansas around holidays. They are fun but time consuming. 🙂 I love your bar version, Naomi! And the almond butter – yummers!

  8. Katrina @ Warm Vanilla Sugar says

    April 2, 2013 at 7:17 am

    Total love for these! Yum!

  9. Mr. & Mrs. P says

    April 2, 2013 at 8:12 am

    These looks fabulous!! Never tried them before but will give them a shot!

  10. Laura (Tutti Dolci) says

    April 2, 2013 at 8:27 am

    Love almond butter, these look fab!

  11. Jackie @ The Beeroness says

    April 2, 2013 at 8:32 am

    I’m with you, I’m an LA girl and I’d never heard of those until I entered Blogland. But I fully support the idea, no matter what it’s called.

  12. Ashley @ Wishes and Dishes says

    April 2, 2013 at 9:00 am

    Going to check these out – they look awesome!

  13. Abby says

    April 2, 2013 at 10:21 am

    Gorgeous photos! These look amazing! 🙂

  14. Maria@PinkPatisserie says

    April 2, 2013 at 3:13 pm

    I’ve only heard of them recently too. Definitely NOT a West Coast thing… Love them in a bar!

  15. Angelyn @ Everyday Desserts says

    April 2, 2013 at 5:41 pm

    I love that about blogging – I always finds so many new recipes too! Your photos are lovely!

  16. Kiran @ KiranTarun.com says

    April 2, 2013 at 6:54 pm

    I’ve never heard of these bars either — perfect excuse to make it!

  17. Julianne @ Beyond Frosting says

    April 2, 2013 at 7:45 pm

    chocolate plus peanut butter melts my heart. Thanks for sharing!

  18. Kim says

    April 3, 2013 at 12:49 am

    Hi there! Want to make these desperately but just went over to Delish Dish site and recipe nowhere to be seen just the image and text…or am I going crazy?

  19. Sharon says

    April 3, 2013 at 7:49 am

    I am in the same boat as Kim. I also went to Delish Dish site and couldn’t find the recipe anywhere. Am I missing something?

  20. Naomi says

    April 3, 2013 at 10:00 am

    Kim – Here you go: http://www.bhg.com/recipe/bars/peanutty-buckeye-bars/

  21. Naomi says

    April 3, 2013 at 10:00 am

    Sharon – Here you go: http://www.bhg.com/recipe/bars/peanutty-buckeye-bars/

  22. Katy @ KatysKitchen says

    April 3, 2013 at 11:02 am

    These look gorgeous, I can’t wait to try cooking with almond butter. I’m too much of a sucker for peanut butter!

  23. julia [life on churchill] says

    April 3, 2013 at 4:06 pm

    Ohh I am going to try this recipe! My son is allergic to peanut butter, I love that this calls for almond butter.

  24. Natasha @ The Cake Merchant says

    April 4, 2013 at 5:59 am

    I grew up in the Midwest, so buckeyes were (and still are) very popular. I’ve never tried it in bar form, but these look great!

  25. Erin @ The Spiffy Cookie says

    April 4, 2013 at 6:50 am

    I had never heard of them until I went to Ohio State, which makes sense since it is the Buckeye state after all! But I’ve been obsessed ever since.

  26. Lauren says

    April 4, 2013 at 3:54 pm

    I can’t ever see your recipes on the other website. Any chance you can put a link on here as well? It’s such a bummer as Id really like to make them. 🙁

  27. Sylvie @ Gourmande in the Kitchen says

    April 8, 2013 at 9:10 pm

    Same here, buckeyes were not part of my vocabulary until I started blogging but I’m glad I know about them now!

  28. Gaijina says

    April 9, 2013 at 5:22 am

    Hi Naomi! Just wanted to compliment you because not only your recipes, but also your photos are getting better and better! They are wonderful! You really are an artist, i love your colours. have a good week!

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About Naomi Robinson

Welcome to my cozy corner where baking meets random thoughts and musings. I’m a self-taught baker sharing all things sweet (and some savory—okay, and cocktails) with a whisk in one hand and a camera in the other.

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