Strawberry Tiramisu

Happy Monday, everyone! I know it’s a holiday and I probably should share this recipe tomorrow, but I’m super pumped about this Strawberry Tiramisu recipe (and pssst . . . . there is even a KitchenAid stand mixer give-away, so keep reading!). Think of this strawberry riff on the classic tiramisu as the summer version that’s lighter, fresher, but every bit as good.

Strawberry Tiramisu via Bakers Royale

For this recipe I made everything from scratch, including the ladyfingers—trust me when I say it’s way easier to make than you think. The custard portion of this tiramisu is one that can stand up to slicing rather than being one that you scoop. The finishing top takes a little more effort, it’s well worth it for its show-stopping appeal.

Strawberry Tiramisu | Bakers Royale

And since I developed this recipe for California Strawberry as one of their ambassadors, hit the jump here for the recipe and don’t forget to enter the KitchenAid stand mixer giveaway.

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  1. Avatar for Naomi Robinson says

    I totally had the same “I should post this recipe tomorrow but I want to do it TODAY” post as well.
    But, yours is GORGEOUS! I can’t get over how much time it must have spent to slice those strawberries. I want 3 slices of this! Pinned!

  2. Avatar for Naomi says

    This is drop dead GOOOOOOR-geous!!! I love that you made everything from scratch because I’m dying to try it and since I live in Chile I usually have to make everything from scratch. I am so going to try this and, as always, your pictures are beautiful!

  3. Avatar for Naomi RobinsonVivian says

    This looks amazing! I am going to make it for my mom’s birthday. Did you think I could make it a couple days early?

  4. Avatar for Naomi Robinson says

    Oh my gosh, this is so pretty! Seriously, every post of yours is just gorgeous!! Also, yay for posting today!! I so pumped for this recipe too!

  5. Avatar for Naomi RobinsonJocelyn (Grandbaby cakes) says

    You are seriously killin with this! I adore strawberry tiramisu so this is a must make!

  6. Avatar for Naomi RobinsonSarah | Broma Bakery says

    My goodness what presentation! Absolutely stunning, Naomi. And that backdrop is gorgeous!!!

  7. Avatar for Naomi Robinsonkevin says

    just like .. a “reuben sandwich” is a SPECIFIC RECIPE.. if you put anything on it besides corned beef, kraut, swiss cheese and thousand island dressing on rye bread… ITS NOT A RUBEN…its a corned beef sandwich…with stuff. there is no such thing as a “turkey ruben” i dont care how many people call it that… its not a reuben..its a turkey sandwich on rye with kraut and dressing…

    this is not tiramisu. im sure its wonderful.. but… tiramisu?? no…

    • Avatar for Naomi Robinson

      June+@+How+to+Philosophize+with+Cake replied: — May 30th, 2015 @ 6:36 am

      Dude…unclench yourself…it’s a dessert…

  8. Avatar for Naomi Robinsonkevin says

    maybe these wonderful.. “similar yet different” creations.. should have their own name.. rather than giving them the cheap bastardized moniker of a copy …

  9. Avatar for Naomi RobinsonMa cabane aux délices says

    Verry beautiful, i like it, thank you
    très belle réalisation, je suis sous le charme