S’mores Bars

This is an easy s’mores recipe that is fail proof and armed with a secret weapon.

Smore Bars

S'more Bars

I’m pretty sure having a good smore recipe is a requirement for good parenting, right? I mean you don’t want to send your child all the way through 10 years of school without ever knowing what one is—because that would be embarrassing.

Smore Bars

S'more Bars

What could be worse than missing culinary cultural references as such? I’m sure many things but when you are an awkward teenager, it seems like the end of all coolness.

Not wanting history to repeat itself, I’m determined to make my little guy a well-traveled culinary ninja. I made it, plated it and . . . . He turned his nose up at it. Yep. My little guy has no idea that as soon as he hits five, dessert enforcement will come down on him with no kid gloves.

That’s right, People, I’m a sugar pusher.

Hit the jump over to Endless Simmer for the recipe write-up and to uncover the secret weapon to becoming a culinary ninja. Okay not really, but I did throw a little twist  in the recipe.

Oh, and hey, there are plenty of good S’more recipes out there, but this one from Cookie Crazed Mama is the latest to catch my eye: Smore Krispy Treat. Ahem, we have a key ingredient in common when it comes to making s’more bars.

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  1. says

    Ahhh…cocoa pebbles. What an insight! I always find that the chocolate in s’mores needs a little cutting. Also, love your phrase, “I made it, I plated it….” Getting the right reaction is half the challenge, isn’t it?



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