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Latest on the Blog

Book Cover Options

Help! Book Cover Polling

You guys, I’m so excited because, look below .  .  . those are the two options for my book cover. Yes, it’s finally here, the book is so close to being done. I just need to finalize the cover. Which one do you love: left or right? Which one makes you want to turn the…

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Grilled Chicken and Corn Relish Tostadas via Bakers Royale

Grilled Chicken and Corn Relish Tostadas

Summer is so close can you feel it? If not, let’s go with the next best sensory sensation: taste, with these Grilled Chicken and Corn Relish Tostadas. I’m so excited about these because they take minutes to make, and if you’re entertaining, this is the way to go. You can leave everything out and just…

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Brisket and Brie Melt | Bakers Royale

Brisket and Brie Melt

April is a big month around here, it’s National Grilled Cheese Month and it’s also the start of the basketball playoffs. Couple that with a house full of sport-watching boys, food blogging parents and you’ll understand why I’ll be cranking out game day food for the next 30 days (and pretty much until the championship…

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Citrus Shrimp | Bakers Royale

Citrus Shrimp

Spring is hollering and I answered it with this citrus-filled shrimp recipe. The best part is it comes together quickly and easily-no special ingredients or equipment required. It’s the kind of dish you can throw together for almost any occasion. You gotta love it when a recipe gives you options like that. Agree? Then you…

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Mini Sprinkle Cake via Bakers Royale

Mini Sprinkles Cake

That’s right – you read the title correctly – Mini Sprinkles Cake. That’s cake for one, or go ahead and share if you must. I, thankfully, only had to share with one, and his little hands still don’t quite have the dexterity to navigate a fork, so I lapped him by three slices. An hour…

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