March 13th, 2011 § 23
Rainbow Cheesecakes ~ Bright and cheerful these rainbow cheesecakes are perfect for a St. Patrick’s Day dessert or fun for any day. Of course I couldn’t help throwing a cherry on top for added happiness.
Rainbow Cheesecakes
Let’s ignore the fact that picture is not fabulous and. . . um, can we just focus on the how yummy and cute these little Rainbow Cheesecakes are. This weekend was a mad baking one so I had to quickly work through the photography portion of it. » Read the rest of this entry «
November 2nd, 2010 § 20
Salted Peanut No-Bake Cheesecake ~ This is a no fuss elegant dessert that comes together quickly.
Salted Peanut No-Bake Cheesecake
High baking season has started and I tend to get a little crazy with it. While I love it, Matt hates the process but loves the treats that come from it. Running an oven nearly 24/7 from now until January turns our little place into a 2 month long sauna session. For that reason I’m easing into it with this no-bake recipe.
You’ll find the recipe for this Salted Peanut No-Bake Cheesecake over at Endless Simmer where I contribute a weekly dessert.
October 31st, 2010 § 14
Pumpkin Pie Streusel Bars ~ Like a favorite scarf or a cozy hat, this is a comfort dessert for Fall that returns year after year in my home.
Pumpkin Pie Streusel Bars
This is a simple treat that my family loves and I love to make. These Pumpkin Pie Streusel Bars are extremely easy to whip up and delicious for days. Layered with a shortbread like bottom and a warm velvety pumpkin cheesecake center, the bars are finished with a crisp praline topping made of toasted pecans, oats, butterscotch and brown sugar.
Matt will tell you I threw the oats in so I could justify having it for breakfast, but I don’t ever need an excuse to have dessert for breakfast—especially one like this.
That said, I hope you enjoy this recipe as much as my family and I do. » Read the rest of this entry «
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